Restaurant is selling tiramisu that’s £180 per person – but foodies spot big issue

A posh restaurant has caused a stir by selling a tiramisu dessert priced at a whopping £180 per person, leaving foodies questioning its authenticity.

The extravagant dessert was showcased by social media influencers ‘ANGELLLBOYS’ on their Instagram page, where they shared a video of the dessert being prepared right in front of them, complete with chocolate, coffee, and cream poured over sponge fingers. Despite the flashy presentation, viewers were quick to point out a major flaw with the dessert.

Many commenters highlighted that a true tiramisu requires hours to make, with some suggesting it should be left to set overnight for the flavors to meld together perfectly. Criticisms included mentions of the dessert being too syrupy, lacking the necessary chilling time, and overall falling short of the classic tiramisu recipe.

While the ANGELLLBOYS flaunted the fame of the dessert, its actual origins were left undisclosed, prompting scepticism from viewers. For those looking for a more budget-friendly option, supermarket versions of tiramisu are available for a fraction of the price.

In conclusion, the extravagant £180 tiramisu stirred up a debate among food enthusiasts, with many highlighting the importance of traditional methods and questioning the value of such an indulgence.

Insights and Summary:
The story of the £180 tiramisu serves as a reminder of the importance of authenticity and quality in culinary experiences. While luxury dining can be enticing, it is essential for establishments to uphold the essence of traditional dishes to truly satisfy customers. This incident also showcases the power of social media influencers in shaping public opinions and driving discussions on various topics, including food and dining experiences. Ultimately, the tiramisu debacle sparks conversations about value, authenticity, and the true essence of a well-crafted dessert.